About The Author

Lisa Belcastro currently pens the cuisine column for Vineyard Style magazine. She has worked as staff and freelance reporter and photographer for The Chronicle of the Horse and as assistant editor at The Blue Ridge Leader. When not at her desk, Lisa is living in paradise, volunteering at her daughter's school, serving in her church community, planting and weeding her gardens, trying to run a marathon a month, or walking the beach looking for sea glass.